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About Us
A PERFECT BALANCE OF FLAVORS, TEXTURES AND TECHNIQUE.
Conjured Spice & Catering offers expertly crafted, high-end multicultural fusion dining. Led by Chef Kymberly J, blending flavors & techniques of French, West African, Caribbean & American cuisine to create unique, memorable meals for all.
About the Chef
Chef Kymberly is a highly experienced culinary professional, who began her journey at the age of 15 in Oakland, California. She has honed her skills at Bauman College and Le Cordon Bleu College of Culinary Arts in San Francisco, where she has been exposed to diverse cultural and culinary traditions. Chef Kymberly brings her unique perspective and skills to the New York food scene, with a special emphasis on French, German, Middle Eastern, Southern and Soul food cuisine.
CLIENT REVIEWS
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